Chilli Cheese Maggi is a delicious twist to your ultimate comfort food Maggi. Cuddle under a warm blanket and slurp on this goodness. Here is how to make Cheese Maggi Recipe (Step by Step + Video).
Maggi is the ultimate comfort food in India. This winter, why not cuddle under a warm blanket with a bowl of hot maggi that’s oozing with cheesy goodness.
A very subtly flavoured dish, this maggi recipe is one recipe that your kids are going to request you to make over and over again.
Noodles make for a great snack or an easy meal to prepare in a jiffy, some of the other noodle recipes I’ve posted are Schezwan Noodles, Chicken Sriracha Noodles, Vegetarian Pad Thai Noodles, Spicy Sesame Peanut Noodles, Burnt Garlic Noodles and a sweet Asian Sesame Honey Noodles.
This maggi recipe is super simple to make. Anytime you’re hungry and looking to make a quick snack, give this cheesy maggi a try.
How to make Cheese Maggi?
To make this recipe, first, some vegetable oil is heated in a pan and to this add in chopped onions, chopped green chilli and fry for a few minutes.
You can use ghee in place of oil.
Once done, the veggies like chopped carrot and peas are added in along with grated cheese, maggi and the tastemaker with water.
Cook the maggi noodles for a few minutes and then stir all the ingredients together and cook it well.
Finally, garnish with some chopped fresh coriander and serve hot.
It’s always fun to experiment with different dishes, Maggi has been a staple for many young folks and they are going to fall in love with this Maggi recipe.
The kiddos are going to love this combination of their favourite maggi, served with lots of cheese.
So the next time you plan on making the humble maggi or when you think Masala Maggi or Egg Maggi is too passé, do give this cheesy maggi a try, the hint of spice just makes your day.
You can serve this for lunch to the kiddos or you can also whip it up as a quick snack once they are back from school.
One of the easiest dishes to make, I’m sure most people are familiar with how easy maggi is to whip up and this cheesy chilli Maggi is just as simple to make.
Who knew that with a few extra ingredients, you could create something this phenomenal?
When you’re looking for some comfort food or something quick to beat those midnight hunger pangs, this Cheesy Chilli Maggi is a must-try.
So this winter, why not be a little cheesy with your Maggi.
How to make Chilli Cheese Maggi Step by Step
Heat vegetable oil in a pan.
Add onion and green chilli and fry for 2-3 minutes.
Add peas, carrot, cheese, maggi and it’s tastemaker along with 1 and 1/2 cups of water.
Cook for 2 minutes. Stir nicely and cook for another minute. Garnish with fresh coriander and serve hot.
Chilli Cheese Maggi Video Recipe
Chilli Cheese Maggi Recipe
Chilli Cheese Maggi Recipe
Chilli Cheese Maggi is a delicious twist to your ultimate comfort food Maggi. Cuddle under a warm blanket and slurp on this goodness.
Ingredients
- 1 tbsp Vegetable Oil
- 1/4 cup Onion Chopped
- 2 tsp Green Chilli Chopped
- 1/4 cup Peas
- 1/4 cup Carrot Chopped
- 1/2 cup Processed Cheese Grated
- 1 pack Maggi
- 1 tbsp Coriander Chopped
Instructions
Heat vegetable oil in a pan.
Add onion and green chilli and fry for 2-3 minutes.
Add peas, carrot, cheese, maggi and it’s taste maker along with 1 and 1/2 cups of water.
Cook for 2 minutes.
Stir nicely and cook for another minute.
Garnish with fresh coriander and serve hot.
Recipe Notes
You can add or skip the vegetables of your choice.
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Pushpkant Dekate
I think add shimla Mirch and corn
Neha Mathur
Yes sure, you can
Angad
This reminded me of my college days <3
you can even add pieces of shredded chicken if you want
Neha Mathur
Oh yes. That will be great 🙂