Whether it is fried food like pakora, snacks or appetizers like tikka or even dishes like idli, dosa; chutney is an absolute must with them.
Whether its everyday Green Chutney or Garlic Chutney or Tamarind Chutney; you would find a wide variety here. Serve them with your favorite dal or curry recipes.
I’ve used different ingredients to make these chutneys. Use cilantro (coriander), mint, coconut, green chilies, peanut to make various different style of chutneys. Make them spicy or sweet just as you like them.