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Whisk Affair › Recipes › Indian › Indian Breads

Indian Bread Recipes

No Indian meal can be complete without a serving of Indian Bread. From basic Roti to Tawa Paratha, Gobi and Aloo Paratha, Kerala Parotta, Gujarati Khakra, Poori, Dosa, Missi Roti and many more varieties make this a versatile collection. All of these can be made at home with these easy Indian Bread Recipes. What will you serve with your dal and curry today?

Neer dosa served on a plate.

Indian Breads

GFIndian Gluten FreeVIndian Vegan

Neer Dosa Recipe (Authentic Mangalorean Soft Rice Crepes)

Gobi Paratha is an Indian flatbread stuffed with spicy cauliflower stuffing. Make it using my easy recipe.

Indian Breads

Gobi Paratha Recipe (Cauliflower Paratha)

Palak puri served on a plate.

Indian Breads

VIndian Vegan

Palak Puri Recipe (Spinach Poori)

This crimson-colored beetroot poori is a delicious and healthy variation of the classic poori recipe. Try it at home using my easy recipe.

Indian Breads

VIndian Vegan

Beetroot Poori Recipe

Masala Paratha is a spicy variation of the plain paratha where a spice mix is added to the recipe. Serve it with a cup of masala chai for a hearty breakfast or evening snack.

Indian Breads

Masala Paratha Recipe

Ajwain Paratha (Carom Seeds Flatbread) is an unleavened Indian flatbread prepared with whole wheat flour, carom seeds (ajwain), salt, and ghee. It is best served for breakfast with tea or coffee.

Indian Breads

Ajwain Paratha Recipe

Sabudana Thalipeeth (Sago Thalipeeth) is a crispy flatbread made using tapioca pearls or sabudana. It is a Maharashtrian dish for breakfast or vrat (Hindu fasting days). Here is how to make it (gluten-free, vegetarian).

Indian Breakfast

Sabudana Thalipeeth Recipe

Palak Paratha (Spinach Paratha) is an unleavened Indian flatbread made using whole wheat flour, spinach and mild spices. It can be served for breakfast, lunch or dinner. Try it!

Indian Breads

Palak Paratha Recipe (Spinach Paratha)

Chilli Cheese Paratha is an Indian stuffed bread with the goodness of cheese and green chilies. Serve it with yogurt and pickle for breakfast or tea time snack.

Indian Breads

Chilli Cheese Paratha Recipe

Luchi is a traditional Bengali-style deep-fried puffed bread made using all-purpose flour. Here is how to make it.

Indian Breads

VIndian Vegan

Luchi Recipe

Poori (Puri) is an Indian fried puffed bread made with whole wheat flour. This unleavened bread is soft, fluffy, and crispy and is perfect to serve with Indian curries. Check out my easy recipe to make perfectly puffed-up non-oily poori every time.

Indian Breads

VIndian Vegan

Poori Recipe (Puri)

Bhatura is a fluffy, puffed, and deep-fried Indian bread (Punjabi) that is famously served with golden brown chickpea curry (chole) in India. Learn how to make Punjabi Bhatura at home using my easy, no yeast recipe.

Indian Breads

Bhatura (Bhature)

Baati is a traditional Rajasthani bread made using whole wheat flour. It is served with dal, churma, and loads of ghee. Use my easy recipe to make it.

Indian Breads

Baati

Khamiri roti is a traditional Indian bread that was a staple in the Mughal era. It is made using whole wheat flour, yeast, and milk and is extremely soft and spongy. Here is how to make it.

Indian Breads

Khamiri Roti

Make this mildly sweet and nutty North Indian Peshwari Naan recipe at home using my easy recipe. Serve it with a spicy curry for an indulgent meal (vegetarian).

Indian Breads

Peshwari Naan

Want to make a restaurant like Plain Naan Bread at home? Then look no further. This No Yeast recipe makes the best one ever. Make them on a stovetop on a tawa or use an oven, they will turn up equally delicious.

Indian Breads

Butter Naan

A popular dish from Sindhi cuisine, Sindhi Koki is a flatbread with a fabulous taste and interesting texture. It is a breakfast dish made using wheat flour, besan, spices, and herbs (vegan).

Indian Breads

VIndian Vegan

Sindhi Koki

Aloo paneer paratha served on a plate.

Indian Breads

Aloo Paneer Paratha Recipe

Aloo puri served on a plate.

Indian Breads

VIndian Vegan

Aloo Puri Recipe (Potato Poori)

Onion naan served on a plate.

Indian Breads

Onion Naan Recipe

Schezwan paneer paratha served on a plate.

Indian Breakfast

Schezwan Paneer Paratha Recipe

Missi roti served on a plate.

Indian Breads

VIndian Vegan

Missi Roti Recipe

Broccoli Paratha served on a plate.

Indian Breads

Broccoli Paratha Recipe

Bakarkhani roti served on a plate.

Indian Breads

Bakarkhani Roti Recipe

Make restaurant-style Tandoori Roti at home using my easy recipe. This Indian bread is soft in the center and crisp at the edges and it is traditionally made in clay ovens (tandoor). You can make it at home on a tawa over the stovetop or in an oven.

Indian Breads

Tandoori Roti (Stovetop + Oven)

Lachha Paratha (Lachedar Paratha) is a popular layered Indian flatbread made using whole wheat flour. It is very flaky and crispy and pairs very well with Indian curries. Check out 3 ways to make it at home (vegan).

Indian Breads

Lachha Paratha

Aloo paratha is an Indian unleavened whole wheat flatbread stuffed with a spicy and super flavorful potato filling. It is one of the most popular breakfasts and is best enjoyed with plain yogurt, butter, and pickle. Check out my easy recipe with lots of variations, tips, and tricks.

Indian Breads

Aloo Paratha

Puran Poli Sweet (Pooran Poli) is a traditional Indian sweet dish (Maharashtrian) made using whole wheat flour dough stuffed with a sweet lentil filling. Serve it with a dollop of ghee and milk on the side for a delicious breakfast, snack, or dessert (vegetarian).

Indian Sweets & desserts

Maharashtrian Puran Poli Sweet

Plain Tawa Paratha is an unleavened pan-fried Indian flatbread made using whole wheat flour. It's prepared in a lot of households almost daily (vegetarian).

Indian Breads

Plain Tawa Paratha

Popular in Karnataka and Maharashtra, Jowar Bhakri makes for a great roti for your everyday meals. It's healthy, filling, and most importantly, gluten-free. Here is how to make it.

Indian Breads

Jowar Bhakri

Keema Paratha is an Indian flatbread where the spicy and flavourful minced mutton mixture is stuffed into a whole wheat flour dough and then rolled to make a delicious paratha. Here is how to make it.

Indian Breads

Keema Paratha

Indian Breads

Methi Paratha

Kerala Parotta or Malabar Parotta is a layered Indian flatbread which goes great with curries. Here is how to make it in a traditional way.

Indian Breads

Kerala Parotta

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