Wondering what’s so great about Pumpkin Pie Spice Mix? Wait till it lets you drool after a mouthful of its sprinkle on your favourite dishes! Here is how to make it.
Every year, I religiously wait for the arrival of fall. Because guess what, that’s the perfect time for trying various recipes using fresh pumpkin, no? Though pumpkin is these days are available round the year, however, you get the best ones during fall and winter and with it being so salubrious, my health-o-holic cannot refrain from using it!
Pumpkin being full of fiber, makes you feel fuller and hence, your appetite stays in your total control. Moreover, it keeps your vision in check while lowering your blood pressure. Oh, and did I tell you that you even sleep better after eating a pumpkin full meal. Ain’t that good, ladies?
Some of the healthiest recipes of pumpkin that I have tried include One Pot Chickpea Pumpkin Coconut Curry, Kaddu ka Halwa, Pumpkin Pie Smoothie, Pumpkin Pie Pancakes, Baked Pumpkin Spice Doughnut. However, one thing that makes all of those lip-smacking is Pumpkin Pie Spice Mix.
Great to be topped on a latte, bread, pies and desserts, this homemade Spice Mix is an assemblage of five powders that whiff up sheer magic every time you sprinkle it.
Though easily available in supermarkets these days, I recommend there’s nothing like making Pumpkin Pie Spice Mix at your home. Easy to make by mixing cinnamon powder, nutmeg powder, dry ginger powder, clove powder and all spice powder, Pumpkin Pie Spice Mix is just what you need to lift your spirits during fall.
Make this magical spice mix soon and store it to use whenever you feel like treating yourself!
You might also like
How to make Pumpkin Pie Spice Step by Step
Mix all the ingredients together.
Transfer the mix in a glass jar. Store in a dry place for upto a month. Use as and when required.
Pumpkin Pie Spice Recipe
Pumpkin Pie Spice
Great to be topped on a latte, bread, pies and desserts, Pumpkin Pie Spice is an assemblage of five powders that whiff up sheer magic.
Ingredients
- 3 tbsp Cinnamon Powder
- 3 tsp Nutmeg Powder
- 3 tsp Dry Ginger Powder
- 2 tsp Clove Powder
- 1 tsp All Spice Powder
Instructions
Mix all the ingredients together.
Transfer the mix in a glass jar.
Store in a dry place for upto a month.
Use as and when required.
Are you making this recipe? I LOVE to see your creations so snap a photo and tag Whiskaffair on Instagram with the hashtag #Whiskaffair and please give a star rating below ★. You can follow me on Facebook, Twitter, Pinterest and Instagram for more such easy recipes.
Leave a Reply