Here is a collection of 70 plus best Holi Recipes for you all. Make them and enjoy with your friends and family.
Holi is just round the corner and this festival of colors and enthusiasm is perfect to enjoy with your friends and family.
Now when you have your loved ones around you, having delicious food is an absolute must. Here I’ve a collation of Best Holi Recipes you can make in the season.
These traditional Holi dishes makes the day memorable and fun. Try this perfect Holi special food and enjoy the festival.
70 Best Holi Recipes
Mava Gujia
No holi is complete without this traditional fried pastry, Gujhia. Flaky and crispy outer crust filled with a sweet mixture of Khoya, coconut and dry fruits, Gujhia is a must make for Holi. This recipe is tried time and over again and has always worked.
Kesariya Thandai
A delicious drink made with dry fruits and spices and flavored with saffron, Kesariya Thandai is quintessential for Holi. Add or skip the Bhang, your choice :).

Gajar Ki Kanji

Bread ke Dahi Vade
Dahi Vade are light lentil dumplings soaked in a yogurt mixture and topped with various spices and chutneys.
They are a must make for Holi but the only challenge to cook perfect Dahi Vade is to make sure their is no lump in the center and the Vada is cooked evenly.
To make the task easier, I came up with this Bread ke Dahi Vade which tastes exactly similar to the real deal and making them is a breeze. You must definitely try this recipe.
Til Mawa Ladoo
Aloo Bhujia
Dry snack made with chickpea flour and potatoes, this Aloo Bhujia is perfect to munch on throughout the day.

Gond Ke Ladoo

Moong Dal Halwa
Rich, sweet and loaded with dry fruits, this lentil Halwa is everyone’s favorite. Right measurements and right technique is highly required to make this Halwa in an authentic way. Do not get intimidated as here is a simple, easy to follow and traditional recipe to make Moong Dal Halwa.

Angoori Rasmalai
Mini Chenna balls dunked in thickened milk flavored with Saffron and cardamom, Angoori Rasmalai is a dessert which can charm anyone. make it this Holi and impress your guests.
Parti Mathri or Nimki
Layers of flaky and crispy goodness, this Parti Mathri makes for an awesome snack. Make and store it a few days before Holi and you are all set to entertain your guests.
Kaddu Ka Halwa
Mawa Malpua
Mava Malpua’s are great to end any meal. The richness of Malpua is accentuated by the decorations of kesar and dry fruits.

Kesar Phirni
Kesar Makhana Phirni is a delicious Indian dessert made using milk, roasted foxnuts and saffron and it can be had for falahar or vrat.
Beetroot Halwa

Badam Ki Kheer

Thandai Shahi Tukda

Thandai Rabdi

Thandai Kheer

Thandai Phirni

Bhakarwadi
Aate Ka Halwa

Kesar Malai Peda
Makhana Namkeen

Homemade Rabdi
Kesar Malai Ladoo
Masala Kaju
A bowl full of cashew nuts, toasted with ghee and just enough masala to satisfy that Indian soul of yours, this recipe of Spicy Masala Kaju or spiced roasted cashew nuts is a keeper. Here is how to make Masala Kaju or Masala Cashew.

Khoya Gulab Jamun
Gulab Jamun are classic Indian dessert which is enjoyed by everyone. These are delectably sweet balls delicately flavored with rose water and dunked in sugar syrup. This recipe makes the best homemade Gulab Jamun with no errors. Here is how to make Gulab Jamun Recipe at home (Step by Step)
Besan Ka Halwa
Besan Ka Halwa is a traditional, rich Punjabi sweet dish that is a favorite for celebrations, festivals and pujas. It’s easy to make and makes for a filling breakfast or dessert. Here is how to make besan ka halwa recipe at home.
Shakarkandi Ki Kheer
Made from Sweet Potato, Milk and sugar, Sweet Potato Kheer Recipe is a delicious Indian sweet or dessert which is perfect to serve for festivals or any special occasion. It is also gluten-free and can be served for Falahar for Vrat.
Lauki ki Kheer
Lauki Ki Kheer is a simple dessert made using bottle gourd and milk. It can be had for Vrat or Indian fasting days as well. Here is how to make Lauki ki Kheer recipe.
Paneer Ki Kheer
Paneer Kheer is a surely one of my favorite desserts. It is made using milk, paneer, saffron and rich dry fruits. This Indian sweet takes few minutes to cook and tastes great.

Rajasthani Mawa Kachori
Nariyal Ki Barfi
Mango Sandesh
Mango Basundi
Kesar Aam Srikhand

Basundi

Balushahi

Methi Mathri

Dahi Puri

Churme Ke Ladoo
Kesar Elaichi Srikhand

Mango Phirni
Mango Phirni is a mango twist on a classic Indian dessert Phirni. It is a rice pudding made using rice and flavored with mango puree. Here is how to make Mango Phirni Recipe.

Meethe Chawal
Namak Pare

Malai Peda
Makhana Kheer

Kaju Ki Barfi
Besan Ke Ladoo
Sevai ki Kheer
Nariyal Ke Ladoo
Chivda Namkeen
Chawal Ki Kheer

Lauki Ka Halwa

Kesari Sandesh

Kesar Phirni

Murukku
Shahi Tukda

Hope you enjoy the festival of Holi with these delicious recipes. Happy Holi!
For more Holi recipes, visit this link my full selection of holi recipes.
Did you make this recipe? Let me know!