Mango Ginger Lemonade

Mango Ginger Lemonade is a must-try cooler for summer. Mix it up using my simple recipe and relish it chilled!. Here is how to make it.

Lemonade is a refreshing beverage which is primarily made from lemon, water, and sugar. Be it summer or not, lemonade happens to be that one instant, homemade energizer that both adults and kids cannot resist.

Being a fruit lover, I relish as many seasonal fruits as possible by making coolers, milkshakes, smoothies using them. Litchi Lemonade and Mulberry Lemonade are made at home every season without fail.

With the arrival of mangoes, I could not resist myself from preparing luscious Mango Ginger Lemonade. My son is a big time fan of mangoes, the other day when he was sipping on a ready made mango lemonade, I thought of surprising him with a natural, unadulterated and homemade Mango Ginger Lemonade.

All I had to do was assemble lemon juice, mango puree in the syrup made using sugar, ginger in order to prepare Mango Ginger Lemonade.

Oh, that subtle flavour of ginger and the fruitiness of mango blended pretty well! In order to make this drink more inviting and satisfying, I added loads of ice cubes and then poured in some Mango Ginger Lemonade on the top of it.

Lastly, the subtle garnish of mint leaves on Mango Ginger Lemonade enhanced the richness of this cooler in a way that I cannot describe. Glam up your parties with this chilled, mango-ish delight and win over various hearts.

BTW, my kid loved Mango Ginger Lemonade so much that he said that he is not going to touch ready made mango lemonade anymore, ha! So, now you get started, scribble down the easy recipe for Mango Ginger Lemonade and sip it this summer with style!

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Mango Ginger Lemonade Recipe

5 from 1 vote

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Mango Ginger Lemonade

Mango Ginger Lemonade is a must-try cooler for summer. Mix it up using my simple recipe and relish it chilled!. Here is how to make it.

Course Beverage

Cuisine Indian

Prep Time 10 minutes

Cook Time 5 minutes

Total Time 15 minutes

Servings 4 people

Calories 123 kcal

Author Neha Mathur

Ingredients

• 1/2 cup Mango Puree
• 1/2 cup Lemon juice
• 1/2 cup Sugar
• 1/2 cup Water
• 1 tbsp Ginger Grated
• 4 cups Cold water
• Ice cubes.
• Mint leaves

Instructions

1. Add sugar, water and ginger in a pan.
2. Bring the mixture to a boil and heat until sugar is dissolved.
3. Simmer the heat and let the syrup simmer for 3-4 minutes.
4. Remove from heat and let it rest for 20-30 minutes.
5. Strain the syrup.
6. Add mango puree, lemon juice, sugar syrup in a jug.
7. Top with cold water and mix well.
8. Refrigerate for 2-3 hours.
9. Garnish with mint leaves and serve chilled.

Nutrition Facts

Mango Ginger Lemonade

Amount Per Serving

Calories 123

% Daily Value*

Sodium 2mg0%

Potassium 84mg2%

Carbohydrates 32g11%

Sugar 30g33%

Vitamin A 345IU7%

Vitamin C 23.4mg28%

Calcium 3mg0%

Iron 0.1mg1%

* Percent Daily Values are based on a 2000 calorie diet.

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