Step by Step Homemade Fresh Pineapple Juice Recipe, Pineapple Juice Recipe I firmly live by the quote that “Fruits are nature’s candy!”, ha! Hence, while we do not have a second thought before planning to buy chocolates or sweets when we go on a tour beyond India, I on the other hand always look out…
Falahari Aloo Halwa Recipe, Potato Halwa
Falahari Aloo Halwa Recipe, Potato Halwa is a delicious Indian sweet which is made using potato as the base ingredients. This dish is perfect to have for Vrat or Falahar as well as the ingredients used to make it are allowed as falahar. A very easy dish to prepare, this sweet goodness is sure to satiate…
Pineapple Basundi Recipe I How to make Pineapple Basundi
The creaminess of basundi mixed with the sourness of pineapple is a combination you would fall in love with every bite of the way. So let’s try this delicious Indian fusion dessert Pineapple Basundi Recipe. Sweet and sour, bright and refreshing…. Yes! Pineapple it is. We all love pineapple for its amazing taste. One slice, Two…
Mawa Samosa Recipe, How to make Mawa Samosa
India is a land of festivals and for almost all the festivals we have a have this ritual of making something sweet. Mawa Samosa is a delicious, deep fried pastry kind of snack that has a rich, creamy filling of Mawa. One of the most commonly used ingredients for preparing Indian sweets is Mawa. It…
Kaddu Ka Halwa Recipe I Pumpkin Halwa
Kaddu Ka Halwa Recipe or Pumpkin Halwa is a unique vegetable-based dessert like Lauki ka Halwa which turns stupendously toothsome. Pumpkin is popularly known as Kaddu in India. And trust me, we Indians use this vegetable in diverse ways. Though, we use it more while preparing Sambhar or sabzi, do you know that we can…
Farali Arbi Fry Recipe – Video Recipe
Farali Arbi Fry Recipe is a mix of boiled, diced Arbi which is sauteed with a gentle coat of green chilli, ajwain, amchoor powder, fresh coriander et al and can be served as Falahar for Vrat. Here is a video to make Farali Arbi Fry Recipe Also known as taro vegetable, Arbi is mostly grown in the…
Sabudana Vada Pancakes Recipe, How to make Sabudana Vada Pancakes
Crafted by cooking the mix of sabudana, potatoes, spices, Sabudana Vada Pancakes are crunchy as well as easy to make. Here is the recipe to make them. Sabudana is a majorly used ingredient while cooking falhari meals for fasting. Right from making snacks like Sabudana Vada , Sabudana Khichdi till making Sabudana Thalipeeth, they rule the falhari platter…
Farali Aloo Chaat Recipe I Aloo Chaat
Farali Aloo Chaat Recipe I Aloo Chaat is assembled by frying potato dices till they turn crisp and they are tossed with toothsome spices. You are a fan of Chaat, if Khatta Pani Puri Ka Paani perks you up, nibbling on Dahi Puri or Bhel Puri makes you the happiest! Being a Chaat-phile myself, at…
Kesar Makhana Phirni Recipe I Phirni Recipe
Step By Step Kesar Makhana Phirni Recipe I Phirni Recipe which is a delicious milk based dessert and can be had for falahar or vrat. Phirni is a timeless pudding which is mainly prepared in North India on several occasions such as Karva Chauth, Diwali et al. It is a quintessentially creamy dessert, made using…
Farali Batata Vada Recipe, How to make Farali Batata Vada
Farali Batata Vada has this toothsome base of potatoes which is sauteed with spices and finally its fritters are made by coating it with kuttu ka aata. Batata Vada is a famous Maharashtrian snack which can be even called potato fritters. While Babycorn Fritters are made by using tender pods of baby corn, for making Batata…
Neha's love for recipes is evident from this site. She is a food stylist, consultant and photographer. Connect with Neha to learn more. 
