Traditional Navratri Festival Recipes
Celebrate Navratri in a traditional way with these delicious recipes which you can easily make at home. You would find recipes which you can make while fasting and also for puja and kanjak.
You can also try some "No-onion-No-garlic" recipes and other festival recipes.
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Saffron Milk (Indian Kesar Doodh)
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Orange Kheer (Bengali Komola Kheer)
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Basundi (Indian Milk Dessert)
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Authentic Lachha Rabdi (Rabri)
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Phool Makhana Kheer (Makhane Ki Kheer)
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Carrot Milk (Gajar Ka Doodh)
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Sitaphal Basundi (Custard Apple Basundi)
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Badam Kheer (Almond Kheer, Badam Payasam)
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Poori (Indian Puffed Bread)
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Kashmiri Shufta
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Strawberry Rabdi
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Mango Shrikhand (Amrakhand)
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Homemade Fresh Pineapple Juice
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Badam Panjiri
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Roasted Phool Makhana (5+ Flavors)
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Badam Sharbat (Almond Sharbat)
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Bengali Chaler Payesh
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Pineapple Basundi
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Vrat Ke Appe (Upvas Ke Appe)
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Farali Arbi Fry (Vrat Wali Sookhi Arbi)
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Kesar Makhana Phirni
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Phool Makhana Raita
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Mango Basundi
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Nariyal ki Barfi
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Kaju Ki Barfi
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Nariyal ke Ladoo
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Farali Dhokla
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Kakdi Chi Koshimbir
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Sabudana Thalipeeth (Sago Thalipeeth)
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Roasted Makhana Namkeen (Makhana Chivda)
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Kuttu Ke Pakore (Vrat Ke Pakore, Buckwheat Flour Fritters)
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Bhagar
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Vrat Wale Sookhe Aloo
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Farali Rajgira Atta Sheera (Amaranth Flour Halwa)
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Panchamrut (Panchamrit, Charnamrut)
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Kaddu Ka Halwa (Pumpkin Halwa)
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Mango Burfi
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Mango Lassi
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Sookha Kala Chana
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Sandesh Sweet