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Whisk Affair › Recipes › Meal Type › Page 3

Different Meal Types Recipes

A glass cup filled with vibrant Tomato Shorba garnished with fresh cilantro leaves, placed on a woven mat. Sliced tomatoes and cilantro sprigs sit beside the cup on a dark tray.

Soups

GFIndian Gluten Free

Tomato Shorba Recipe (Tamatar Ka Shorba)

A bowl of rajma sundal garnished with shredded coconut, green chili, and fresh coriander, served on parchment paper with a lemon wedge and herbs beside it.

Indian Snacks

VIndian Vegan

Rajma Sundal Recipe

Lemon pepper salad dressing kept in a glass jar.

Salads

GFGlobal Gluten Free

Lemon Pepper Salad Dressing Recipe

Chicken sweet potato soup served in a pot.

Soups

GFGlobal Gluten Free

Chicken Sweet Potato Soup Recipe

Salmon mac and cheese served in a tray.

Main Course

Salmon Mac And Cheese Recipe

Cuban chicken soup served in a bowl.

Soups

Cuban Chicken Soup Recipe (Sopa De Pollo)

A white bowl with red handles holds five Beetroot Oats Idlis garnished with curry leaves, arranged around a small bowl of green chutney. The bowl sits on a burlap cloth, with more curry leaves scattered nearby.

Indian Breakfast

Beetroot Oats Idli Recipe

A plate filled with golden, spiced Sooji Balls garnished with herbs and dried red chilies, surrounded by fresh green chilies, cilantro, and lime wedges on a dark background.

Indian Breakfast

VIndian Vegan

Sooji Balls Recipe (Semolina Balls, Rava Balls)

A blue plate with Aloo Paneer Paratha garnished with fresh coriander, accompanied by green chilies, lemon slices, and glasses of chai in the background.

Indian Breads

Aloo Paneer Paratha Recipe

A plate of four golden, crispy Aloo Puri garnished with herbs, served with green chutney, lime wedges, and green chili. Two glasses of tea and fresh coriander add to the inviting background.

Indian Breads

VIndian Vegan

Aloo Puri Recipe (Potato Poori)

Honey roasted mixed nuts served in a bowl.

Global Snacks/ Appetizers

GFGlobal Gluten Free

Honey Roasted Mixed Nuts Recipe

Chicken Clear Soup served in a bowl.

Soups

GFGlobal Gluten Free

Chicken Clear Soup Recipe

Cajun spaghetti served in a bowl.

Main Course

Cajun Spaghetti Recipe (Louisiana Spaghetti)

A white plate filled with yellow Poha Bhel, garnished with chopped red onions, cilantro, and lime wedges, sits on a dark surface surrounded by fresh herbs and a blue cloth.

Indian Snacks

VIndian Vegan

Poha Bhel Recipe

A clear glass cup filled with mixed vegetable and Ragi Soup garnished with coriander, placed on a burlap mat with lemon wedges and fresh coriander leaves scattered around.

Soups

GFIndian Gluten FreeVIndian Vegan

Ragi Soup Recipe (Finger Millet Soup In 20 Minutes)

A crisp Masala Papad topped with chopped onions, tomatoes, fresh cilantro, and green chili, served on parchment paper with lemon wedges and extra herbs on a rustic metal tray.

Indian Snacks

VIndian Vegan

Masala Papad Recipe

Sumac labneh served in a bowl.

Global Snacks/ Appetizers

GFGlobal Gluten Free

Sumac Labneh Recipe

A white bowl with two pieces of spicy, golden-fried Egg Idli garnished with curry leaves and red chilies, surrounded by fresh cilantro, lime wedges, and a green chili on a rustic surface.

Indian Breakfast

GFIndian Gluten Free

Egg Idli Recipe

Golden-brown Schezwan Paneer Paratha folded in half is served on a metal tray with a small bowl of red chutney, green chilies, and fresh cilantro garnish.

Indian Breakfast

Schezwan Paneer Paratha Recipe

A pile of golden, crispy Aloo Tuk garnished with herbs is served on parchment paper next to a glass of chai tea. Fresh herbs are scattered around as garnish.

Indian Snacks

GFIndian Gluten FreeVIndian Vegan

Sindhi Aloo Tuk Recipe (Spiced Double-Fried Smashed Potatoes)

A white bowl filled with crispy, seasoned Karare Aloo wedges garnished with chopped herbs, placed on a dark table with fresh cilantro, dried red chilies, a beverage in a glass, and stacked empty glasses nearby.

Veg Curries

VIndian Vegan

Karare Aloo Recipe

A plate with two pieces of spot idli garnished with green chilies, lime slices, curry leaves, placed on a woven mat with extra chilies and leaves around.

Indian Snacks

Spot Idli Recipe (Hyderabadi Street Style)

A bowl of Chicken Maggi noodles with diced chicken, yellow, red, and green bell peppers, garnished with chopped green onions. A fork rests on the side, with fresh chilies and green onions nearby.

Indian Snacks

Chicken Maggi Recipe

A vibrant bowl of Apple Kachumber featuring chopped apples, onions, tomatoes, cilantro, pomegranate seeds, and green chili, surrounded by whole and sliced apples, green chili, and leafy herbs on a dark surface.

Salads

GFIndian Gluten FreeVIndian Vegan

Apple Kachumber Recipe (Seb Kachumber)

A black bowl filled with Mooli Lachha, garnished with chopped herbs and a lime wedge, placed on a rustic mat with green chilies and lime in the background.

Salads

GFIndian Gluten FreeVIndian Vegan

Mooli Lachha Recipe

A bowl of cooked ragi vermicelli upma, featuring thin noodles, diced carrots, green beans, and peas, garnished with cilantro and surrounded by lime slices and fresh cilantro leaves on a dark surface.

Indian Breakfast

VIndian Vegan

Ragi Vermicelli Recipe (Ragi Semiya)

A bowl of creamy Kesar Badam Overnight Oats, is garnished with chopped nuts, dried rose petals, and saffron strands, and sits on a rustic mat with cardamom pods and a small bowl of rose petals beside it.

Indian Breakfast

GFIndian Gluten Free

Kesar Badam Overnight Oats Recipe

Three white bread Carrot Cream Cheese Sandwiches with a creamy spread are stacked on a pink plate placed on a burlap mat. Green onions are visible in the background.

Global Breakfast

Carrot Cream Cheese Sandwich Recipe

A white bowl filled with Pudina Kaju, garnished with mint leaves, rests on a rustic mat, alongside a glass of chai and fresh mint leaves scattered on a dark surface.

Indian Snacks

GFIndian Gluten Free

Roasted Pudina Kaju Recipe

A white bowl filled with Kakdi Koshimbir, a refreshing chopped cucumber salad garnished with shredded coconut, herbs, and a green chili, placed on a burlap cloth with fresh coriander and cucumber slices around it.

Salads

VIndian Vegan

Kakdi Koshimbir (Khamang Kakdi) – Authentic Maharashtrian Cucumber Salad

Gochujang cucumber salad served in a bowl.

Salads

Gochujang Cucumber Salad Recipe (Oi Muchim)

Three pieces of Pomfret Fry, spiced and grilled to perfection, are served on a banana leaf with sliced onions, lime, and fresh herbs on a rustic tray. The fish is coated in a rich reddish-brown spice mix.

Indian Snacks

GFIndian Gluten Free

Pomfret Fish Fry Recipe (North Indian Style)

Sunrise sunset tropical smoothie served in a glass.

Global Beverages

GFGlobal Gluten FreeVGlobal Vegan

Sunrise Sunset Tropical Smoothie Recipe

Hibachi zucchini served on a plate.

Side Dish

Hibachi Zucchini Recipe (Japanese Steakhouse Style)

Mango shrimp ceviche served in a bowl.

Global Snacks/ Appetizers

GFGlobal Gluten Free

Mango Shrimp Ceviche Recipe

A plate of golden-brown Vrat Ke Appe served on a banana leaf with green chutney, garnished with a green chili, accompanied by fresh herbs and a glass of chai.

Vrat Recipes

GFIndian Gluten Free

Vrat Ke Appe Recipe (Upvas Ke Appe)

Mango magic tropical smoothie served in a glass.

Global Beverages

GFGlobal Gluten Free

Mango Magic Tropical Smoothie Recipe

Haitian plantain porridge served in a bowl.

Global Breakfast

GFGlobal Gluten Free

Haitian Plantain Porridge Recipe (Labouyi Bannann)

A bowl filled with spicy Murmura Namkeen (puffed rice snack), garnished with curry leaves and peanuts, is placed on a decorative tray with a glass of masala chai in the background.

Indian Snacks

VIndian Vegan

Murmura Namkeen Recipe (Murmura Chivda)

A brass bowl filled with golden, bite-sized Shankarpali, with a few rose petals scattered on top, placed on a rustic tray with a cloth in the background.

Indian Snacks

Shankarpali Recipe

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